A treat for those who want real Chinese food without the 24-hour train-ride to Beijing. Wang Fu is run by a native Beijinger, on the same street as Mak’s Noodles, the famous wonton noodle shop, and Nha Trang a classy Vietnamese joint.
Wang Fu’s speciality is dumplings, which are fresh and delicious, with daily specials to lure you in, and they even have some for vegetarians. The cucumber salad with sesame sauce is a surprise dose of freshness. Simple décor of white walls and wooden stools make sure the food does all the talking.
G/F, 98 Wellington Street, Central
Phone: (852) 2121-8006
